Enjoy the rich flavours and favourites from the Squamish Lil’wat Cultural Centre’s Kitchen, at home.
The SLCC’s food & beverage team are pairing two Thunderbird Café favourites, the Lil’wat Venison Chili and West Coast Salmon Chowder, with our in-house catering flair. Each option includes freshly baked bannock, is four servings, $30 per serving for four, and comes with re-heating instructions. We are also featuring Indigenous World Winery pairing from our wine cellar.
Place your order by 5pm on Monday for pick up or delivery on Tuesday.
Take out can be picked up between 3pm and 6pm; be sure to provide your phone number in your order so we can coordinate pick up time.
Delivery is $5 and available 3pm – 6pm Cheakamus Crossing to Emerald Estates.